Lamb Rib Chops (1–1.25 lbs avg.) - $40.95/lb

from $51.18

All natural, from Colorado. Rarely has something so impressive been so simple to prepare. Lean and meaty with that distinctive hint of grass, our chops make instant friends with the grill or a hot cast-iron skillet. Pair with a mint-flecked relish, some roasted wild mushrooms or a side of a pilaf.

USDA Prime, hormone-free, antibiotic-free and humanely-raised.

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Rack of Lamb (2–2.2 lbs avg.) - $41.93/lb
from $75.47
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$15.59
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Seder Bone (Shankbone)
$3.00