Piccinini Bros
Chicken Bones - Necks And Backs
$1.50
Unit price perChicken necks and backs are the most economical and flavorful stock bones in the shop. The neck meat is particularly gelatinous and flavorful, while the backs provide structure and marrow. The foundation of great chicken stock, chicken soup, and ramen broth gives you exactly what you want for golden, intensely flavored stock. Made from free-range, hormone-free, antibiotic-free birds, they yield a superior base for soups, stews, gravies and risotto.
Cut Details
Stock bones | Necks and backs
High gelatin
Butcher's Tip: Roast them first for deeper flavor or simmer straight with vegetables and herbs for a clean broth.
Chicken Bones - Necks And Backs
$1.50
Unit price perIn stock
You can receive the package between June 08 and June 10
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