Cutlets
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3 products
3 products
The weekday MVP, our chicken cutlets are thin, tender and ready for almost anything. Bread and pan fry for crispy cutlets, pound thinner for schnitzel, or sauté quickly with garlic, lemon and herbs. Sourced from free-range, hormone-free, antibiotic-free poultry and cut for quick cooking, they make dinner fast without sacrificing quality.
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Veal cutlets are thin, tender and ideal for Milanese, piccata, schnitzel or delicate sautés. Quick to cook and refined in flavor, they are a go-to for fast, elegant meals. USDA Prime, hormone-free, antibiotic-free.
Weight advisory
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Pork loin cutlets make fast, flexible meals. Pound thin for crisp schnitzel, bread for cutlets Milanese, grill for sandwiches or sauté with lemon and capers. Our pasture-raised pork stays tender and flavorful, even in quick-cooking recipes. A staple to keep on hand for those nights when you want dinner on the table quickly without sacrificing quality.
Weight advisory
Final total will be adjusted based on actual weight
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Where we source our meat
We’ve been building relationships with farms for more than 100 years so that you don’t have to guess where your food is coming from.