Known as “The "Butcher's Tenderloin,” this humble cut’s natural beauty and honest flavor shine through when prepared with love. Marinate, grill, slice across the grain, and pair with a side of herb-sautéed mushrooms or roasted potatoes.
Price is per pound.
Manhattan residents: If you would like your order on a specific day more than 2 days in advance, please note your date request in the comment section when you check out. Thank you!